School of Business, Accountancy, and Hotel & Restaurant Management

  • Print

Business and Accountancy Programs

The Business, Accountancy, Accounting Technology, and Entrepreneurship programs are committed to the pursuit of excellence in undergraduate business education to prepare the country’s future businessmen with the knowledge, skills, and ethics related to the requirements of the business community.

Specific Objectives:


Hotel and Restaurant Management Program

The HRM program is designed to provide quality and relevant Ladderized Education Program (LEP) in response to Executive Order No. 356. It  intends to create a “seamless and borderless education and training system that allows mobility in terms of flexible entry and exit into the educational system” which will:

Specific Objectives: